Showroom

The heart and soul of any commercial kitchen operation is the restaurant equipment and smallwares used to cook, prepare, maintain, and display the food.

Our sales staff has an expert knowledge to help you find the equipment and supplies you need for your operation.

For questions about equipment, contact Mike, Todd or Ben.

For questions about smallwares, parts or plumbing, contact Mike.

If you're looking for a list of products we sell in-house, please call us so we may personally assist you.

Equipment

Foodservice and Restaurant Equipment

Smallwares

Kitchen Supplies, Chefware, Bar Supplies, Buffet Service, Janitorial

Tabletop

Glassware, China, Flatware & Accessories

Clearance

Check out our clearance section in the front window.

Used

We have a large selection of used equipment, furniture and smallwares in our upstairs showroom. Call Mike, Todd or Ben with questions at 414-562-0220.